{"product_id":"seafood-journey","title":"Seafood Journey","description":"\u003c!-- Hook --\u003e\n\u003cp\u003e\u003cstrong\u003eDiscover this remarkable book\u003c\/strong\u003e\u003c\/p\u003e\n\u003c!-- Tagline --\u003e\u003chr\u003e\u003c!-- Access Your Content --\u003e\n\u003cdiv style=\"border: 2px solid #ddd; padding: 16px; border-radius: 6px; background: #f9f9f9; margin-bottom: 20px;\"\u003e\n\u003cp style=\"font-weight: bold; font-size: 16px; margin-bottom: 10px;\"\u003eAccess Your Content in Seconds\u003c\/p\u003e\n\u003col style=\"margin-left: 20px; margin-bottom: 10px;\"\u003e\n\u003cli\u003eComplete your purchase on our store.\u003c\/li\u003e\n\u003cli\u003eDownload \u003ca href=\"https:\/\/thegreyhill.com\/pages\/the-grey-hill-app\" target=\"_blank\"\u003e\u003cstrong\u003eThe Grey Hill App\u003c\/strong\u003e\u003c\/a\u003e (free).\u003c\/li\u003e\n\u003cli\u003eLog in using the same email from checkout.\u003c\/li\u003e\n\u003cli\u003eYour ebook will appear instantly in your library.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"font-size: 14px; color: #555;\"\u003eAll content is securely delivered through our app and not offered as a Shopify download.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\u003c!-- About the Ebook --\u003e\n\u003ch2\u003eAbout the Ebook\u003c\/h2\u003e\n\u003cp\u003eScotland has some of the best seafood in the world, so we why don't we eat more of it? Why don't we highlight the bounty of our seas and the people who fish, produce, sell, preserve and cook it?\u003c\/p\u003e\n\u003cp\u003eAcclaimed cooker writer Ghillie Basan embarks on a journey around Scotland's coastline and over to the islands to capture the essence of our nation's seafood through the stories of fisherman, farmers, artisan smokers and curers, boat builders and net makers, creels and shacks, skin tanners and age-old traditions.In addition, she offers 90 original recipes showcasing the wonderful produce she encounters on her journeys to all parts of the country.\u003c\/p\u003e\n\u003cp\u003eFeatures a foreword by Gary Maclean, winner of MasterChef: The Professionals\u003c\/p\u003e\n\u003chr\u003e\u003c!-- Why You'll Love This Ebook --\u003e\n\u003ch2\u003eWhy You'll Love This Ebook\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eEngaging narrative\u003c\/li\u003e\n\u003cli\u003eRich storytelling\u003c\/li\u003e\n\u003cli\u003eThought-provoking content\u003c\/li\u003e\n\u003cli\u003eRead another celebrated title from Birlinn Ltd - Independent Scottish Publisher\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\u003c!-- Reviews --\u003e\n\u003cp\u003e\u003cem\u003e'This is a book to make you roam, eat, and experience, not just whip up something nice for Friday's tea'\u003c\/em\u003e \u003cstrong\u003eThe Scotsman\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'Easily one of the most comprehensive seafood cookbooks I've seen'\u003c\/em\u003e \u003cstrong\u003eScottish Field\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'This is a model cookbook — quirky, informative and a thoroughly good read'\u003c\/em\u003e \u003cstrong\u003eCountry Life\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'A snapshot of current-day Scotland — a cookbook that any home cook would love to own'\u003c\/em\u003e \u003cstrong\u003eFishing News\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e'This is a book to curl up with, get stuck into in the kitchen, and go back to again and again'\u003c\/em\u003e \u003cstrong\u003eBite Magazine\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\u003c!-- About the Author --\u003e\n\u003ch2\u003eAbout the Author\u003c\/h2\u003e\n\u003cp\u003e\u003cb\u003eGhillie Basan\u003c\/b\u003e has written over 40 books on different culinary cultures and has been nominated for the Glenfiddich Award, the Guild of Food Writers Award and the Cordon Bleu World Food Media Award. Her food and travel articles have appeared in a huge variety of newspapers and magazines, including \u003cem\u003eThe Sunday Times\u003c\/em\u003e, \u003cem\u003eThe Daily Telegraph\u003c\/em\u003e, \u003cem\u003eBBC Good Food\u003c\/em\u003e magazine and \u003cem\u003eEating\u003c\/em\u003e magazine. As a broadcaster she has presented and contributed to many BBC radio programmes. As well as running cookery workshops she also works as a flavour and food pairing consultant for bar tenders and chefs.\u003c\/p\u003e\n\u003chr\u003e\u003c!-- Publication Details --\u003e\n\u003ch2\u003ePublication Details\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Birlinn Ltd\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePublication Date:\u003c\/strong\u003e 02 November 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrint Length:\u003c\/strong\u003e 256 pages (Ebook edition)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eISBN (Ebook):\u003c\/strong\u003e 9781788856454\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Ebook\u003c\/p\u003e\n\u003chr\u003e\u003c!-- FAQ --\u003e\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003ch3\u003eHow do I access my ebook?\u003c\/h3\u003e\n\u003cp\u003eDownload \u003ca href=\"https:\/\/thegreyhill.com\/pages\/the-grey-hill-app\" target=\"_blank\"\u003e\u003cstrong\u003eThe Grey Hill App\u003c\/strong\u003e\u003c\/a\u003e and log in using the same email you used at checkout. Your ebook will appear instantly in your library.\u003c\/p\u003e\n\u003ch3\u003eCan I read it online?\u003c\/h3\u003e\n\u003cp\u003eYes — you can also access your purchases via our online reader at \u003ca href=\"https:\/\/reader.thegreyhill.com\" target=\"_blank\"\u003ereader.thegreyhill.com\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eI can't see my ebook — what should I do?\u003c\/h3\u003e\n\u003cp\u003eTap the refresh button in the app or online reader. If it still doesn't appear, ensure you're logged in with the same email used at checkout. If issues continue, contact us and we'll help right away.\u003c\/p\u003e\n\u003ch3\u003eCan I gift this ebook?\u003c\/h3\u003e\n\u003cp\u003eYes — you can purchase a Grey Hill Gift Card here: \u003ca href=\"https:\/\/thegreyhill.com\/products\/the-grey-hill-gift-card\" target=\"_blank\"\u003eBuy a Gift Card\u003c\/a\u003e. The recipient can redeem it on our store, and the ebook will appear in The Grey Hill App.\u003c\/p\u003e","brand":"Birlinn Books","offers":[{"title":"Default Title","offer_id":57256025457013,"sku":"9781788856454","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0921\/5662\/5269\/files\/9781788856454.jpg?v=1780831487","url":"https:\/\/thegreyhill.com\/products\/seafood-journey","provider":"The Grey Hill","version":"1.0","type":"link"}